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1. |
BEEF |
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Beef Chilled (Brazil) |
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Code |
Product Name |
Packing |
230 |
Beef Natural Fall |
Kg |
233 |
Beef Topside |
Kg |
234 |
Beef Silverside |
Kg |
235 |
Beef Thickflank/Knuckle |
Kg |
237 |
Beef Rump |
Kg |
226 |
Beef Striploin |
Kg |
229 |
Beef Cuberoll |
Kg |
231 |
Beef Tenderloin |
Kg |
239 |
Beef Forequarter |
Kg |
238 |
Beef Chuckroll |
Kg |
232 |
Beef Trimmings |
Kg |
240 |
Beef Eyeround |
Kg |
224 |
Beef Silverside Flat |
Kg |
225 |
Beef Flank |
Kg |
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Beef (USA) |
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Code |
Product Name |
Packing |
242 |
Beef Striploin |
Kg |
243 |
Beef Shortloin |
Kg |
244 |
Beef Ribeye |
Kg |
245 |
Beef T-Bone Steak |
Pc |
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Beef Frozen |
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Code |
Product Name |
Packing |
271 |
Beef Striploin |
Kg |
273 |
Beef Tenderloin |
Kg |
272 |
Beef Topside |
Kg |
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Beef Frozen Buffalo (India) |
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Code |
Product Name |
Packing |
281 |
B. Forequarter |
Kg |
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Others |
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Code |
Product Name |
Packing |
601 |
Soaker Pads 4" |
1 x 2000 pads |
605 |
Green Steak ( 9"x12" ) |
1 x 1000 sht |
606 |
Green Steak ( 8"x30" ) |
1 x 1000 sht |
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